Name * First Name Last Name What is the procedure when a guest lets you know they have an allergy? * What is our corkage policy and fee? * What is our cake cutting fee? * Demonstrate on the POS terminal how to ring in the follwing order: -Hamachi -Beets -Baba Ganoush (for table, as ready) -Gnocchi (seat 1) -Prime Filet-- medium rare (seat 2) -Roasted baby carrots (table) Demonstrate on the POS terminal how to ring in the following order: -Lemon & Herbs (seat 1) -H&W Old Fashioned (seat 2) -GL Pinot Noir (seat 4) -Old Harbor Gin Negroni (seat 4) Thank you!
